The Station Restaurant Bar Menu
Welcome to The Station Restaurant Bar, a vibrant dining destination nestled in a transformed train station in Naugatuck, CT. The restaurant offers a delightful blend of New American cuisine, perfect for families and groups alike, featuring both vegan and vegetarian options.
Start your meal with enticing appetizers like the Stuffed Mushrooms or their signature roasted potatoes, then move on to delectable seafood dishes like the Captain Seafood Platter, brimming with fried shrimp, calamari, and more. For a hearty experience, don’t miss the generously portioned Chicken Parmesan or the famous Chocolate Lava Cake—a dessert that has rave reviews for its gooey center and perfect pairing with ice cream.
The casual ambiance, complete with outdoor seating and a fully stocked bar, makes it an ideal spot for dinner, dancing, or simply enjoying the good vibes. With attentive service and a menu that caters to diverse tastes, The Station Restaurant Bar truly excels at creating memorable dining experiences.
Dinner Appetizers
Dinner Station Signature
Roasted potato, hot pepper and Italian sausage in a garlic sauce
Dinner Stuffed Mushrooms
Served with crabmeat stuffing in a lemon butter sauce
Dinner Pasta Fagioli Soup
Dinner Crock Of French Onion Soup
Dinner Soups
Dinner Salads
Dinner House Salad
Mixed greens, cherry tomatoes, onions, peppers, cucumbers, pepperoncini, olives
Dinner Carlos Salad
Tomato, cucumber, onions, Kalamata olives, with lemon oil dressing
Dinner Fried Shrimp
Served with french fries and coleslaw
Dinner Captain Seafood Platter
Fried shrimp, scallops, calamari clam strips and cod served with french fries and coleslaw
Dinner Seafood
Dinner from the Grill
Dinner New York Strip
12 oz. black Angus NY strip grilled to perfection, served with potato and vegetable
Dinner Ribeye Steak
14 oz. black Angus rib eye grilled to perfection, served with potato and vegetable